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京都辣醬肉絲 (Oriental Spicy Sauce with Shredded Pork)

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$91.0
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南乳炆豬腳 (Pork Knuckle with Fermented Bean Curd)

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$124.0
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台式控肉 (Taiwanese pork belly)

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台式肉燥 (Taiwanese Minced Pork Sauce)

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$115.0
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咸瘦肉 (Salted Lean Pork)

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意式肉醬 (牛肉)(Bolognese Beef Sauce)

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$115.0
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日式豬軟骨 (Japanese Pork Cartilage)

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$181.0
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柱候牛腩 (Braised Beef Brisket in Chu Hou Sauce)

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$234.0
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淨扣肉 (Braised Pork Belly)

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$149.0
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清湯牛肋條 (Homemade Braised Beef Short Rib)

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$320.0
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雪菜肉絲 (Minced Pork with Pickled Mustard)

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$144.0
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麻辣肉醬 (Homemade Spicy Pork Meat Sauce)

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$168.0
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