BLACK PEPPER FINE SIRLOIN STEAK

Product Information: BLACK PEPPER FINE SIRLOIN STEAK – Brazil Import Preimum Grade Beef
Ingredients: Sirloin Steak, Water, Vegetable oil, Salt, Sugar, Starch, Black Pepper, Contains Soybeans
Origin: Brazil
Net Weight:300g
Cooking Methods:
Air-Fryer:
1. set air-fryer to 190℃,
2. place each sirloin steak flat ,
3. cook 3 mins on one side,
4. then flip to other side cook for 3 mins
Pan-Fry:
1. oil on pan, heat up at high flame,
2. place each sirloin steak evenly on pan,
3. cook each side for 1 min,
4. change medium flame, cook for 30 sec