Product name: Braised Beef Brisket with Radish in Chu Hou Paste
Ingredients: Radish/Beef Brisket/Beef Tendon/Water/Beef Sauce/Shallot/Chu Hou Paste/Ginger/Minced Garlic/Rice Oil/Cooking Wine/Salt/Sugar/Starch
Origin: Hong Kong
Net Weight:300g
Cooking Methods: Remove the food grade pouch (silver) out of the package box, then place it into the boiling water and heat 15 minutes.
This product is produced in a factory where cereals containing gluten, eggs, milk, peanuts, tree nuts and their products are also handled.
This product is produced in a factory which has obtained by ISO22000 and HACCP food management certification.
